Our talented team has been given free rein designing the menus. They've curated a list of the finest Australian wines, and the freshest local ingredients go into every dish.
Begin your love affair with Melbourne’s breakfast culture at our street side café. Aptly named after the year Carlton was founded, you’ll find an inventive seasonal menu designed by award-winning chef, Chris Bonello, as well as home grown roasted coffee courtesy of Mansfield Coffee Merchants.
It is not just food and wine, but food and wine with a story when you visit our neighbourhood bar..
Headed up by our award-winning, executive chef Chris Bonello, our wine bar & shop champions a dynamic representation of old world meets new. The moody, intimate space is designed to be enjoyed by local patrons and hotel guests alike, with a wide-ranging selection of Australian wines, spirits and seasonally influenced charcuterie plates.